Sabroso Saturday

Sabroso Saturday: Vegan Stuffed Peppers

It’s Sabroso Saturday (Translation: Tasty Saturday)! The day when we share recipes that have helped us stretch our budget, our imagination and our taste buds, without sacrificing our health! ********************       I try to make at least 2 non-meat meals per week. I find this helps me save some money (and my waistline!). For these meals, I [...]

Sabroso Saturday: Cinnamon Yogurt Muffins

It’s Sabroso Saturday (Translation: Tasty Saturday)! The day when we share recipes that have helped us stretch our budget, our imagination and our taste buds, without sacrificing our health! ********************      I’m a brunch type of gal. I don’t normally roll out of bed at 7 am. In fact, I have to be pushed, prodded and pulled out of [...]

Sabroso Saturday: Wheat Iced Cinnamon Rolls

It’s Sabroso Saturday (Translation: Tasty Saturday)! The day when we share recipes that have helped us stretch our budget, our imagination and our taste buds, without sacrificing our health! ********************       This past week I had lots of time to cook and bake at a leisurely pace so I took the time to make a few [...]

Sabroso Saturday: Coquito (Puerto Rican Coconut Eggnog)

It’s Sabroso Saturday (Translation: Tasty Saturday)! The day when we share recipes that have helped us stretch our budget, our imagination and our taste buds, without sacrificing our health! ********************       During the Christmas holidays, many Puerto Rican families partake in Coquito, a spanish egg nog that includes rum. Below is a recipe I received from one of [...]

Sabroso Saturday: Grilled Bananas

It’s Sabroso Saturday (Translation: Tasty Saturday)! The day when we share recipes that have helped us stretch our budget, our imagination and our taste buds, without sacrificing our health!       ********************       With the holidays right around the corner and barely any time to cook, my sons have been taking advantage of my George Foreman Grill by helping [...]

Sabroso Saturday: Salmon with Pineapple Salsa

It’s Sabroso Saturday (Translation: Tasty Saturday)! The day when we share recipes that have helped us stretch our budget, our imagination and our taste buds, without sacrificing our health! ******************** A few weeks ago I mentioned that I received the George Foreman Evolve Grill for review and I have to say its my newest passion!  This week’s [...]

Sabroso Saturday: Honey Whole Wheat Bread

It’s Sabroso Saturday (Translation: Tasty Saturday)! The day when we share recipes that have helped us stretch our budget, our imagination and our taste buds, without sacrificing our health! ******************** This week I am featuring a recipe I discovered on the back of a flour bag, Honey Whole Wheat Bread. I found this recipe a few [...]

Sabroso Saturday: Arroz con Gandules (Rice & Peas)

It’s Sabroso Saturday (Translation: Tasty Saturday)! The day when we share recipes that have helped us stretch our budget, our imagination and our taste buds, without sacrificing our health! ******************** This week I am sharing a family favorite, arroz con gandules or rice and green pigeon peas in English. This is my super quick version [...]

Sabroso Saturday: Chicken Casserole

It’s Sabroso Saturday (Translation: Tasty Saturday)! The day when we share recipes that have helped us stretch our budget, our imagination and our taste buds, without sacrificing our health! ******************** As one of the Go Red For Women and Go Red Por Tu Corazon Spokeswomen, I’ve been trying to live a healthier life, which means [...]

Sabroso Saturday: Puerto Rican Sancocho Recipe

It’s Sabroso Saturday (Translation: Tasty Saturday)! The day when we share recipes that have helped us stretch our budget, our imagination and our taste buds, without sacrificing our health! ******************** This week’s recipe is a request from one of my Twitter followers, who wanted an authentic Puerto Rican Sancocho recipe. Sancocho is a type of [...]

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